Italian Bread

A soft, slightly chewy loaf with a thin crust and a mild, clean flavor that pairs with almost anything. The perfect companion to pasta nights, antipasto spreads, and Sunday dinners. Available sliced and unsliced. Our traditional Italian loaf topped with toasted sesame seeds for an added layer of flavor and a satisfying bite. Elevates everyday meals and makes a great base for open-faced sandwiches and bruschetta. Available sliced and unsliced.

  Best enjoyed?  Tear apart at the dinner table alongside a classic pasta or antipasto spread, use as the base for an open-faced sandwich with your favorite toppings, or simply enjoy warm with a generous drizzle of good olive oil and a pinch of sea salt, it goes with everything and never disappoints.