A naturally leavened mini oblong bread that has an airy and open, chewy crumb that only a true levain dough can deliver. Finished with a generous blend of poppy seeds, sesame seeds, and sunflower seeds for a layered combination of textures and flavors.
✦ Best enjoyed? Tear one open alongside a bowl of soup, pair with good olive oil and sea salt for dipping, or serve on a cheese board where the earthy seeds and gentle tang make everything around them taste better.