Soft spirals of rich dough baked in a pool of caramelized brown sugar, butter, and warm spices that creates a deeply rich, glossy amber glaze soaking into every layer. Crowned with a generous layer of toasted pecans that add a deep, buttery crunch. Pull them apart warm and each piece comes away in soft, gooey, caramelized layers.

✦  Best enjoyed:  Warm when the glaze is loose, the pecans are fragrant, and the layers pull apart in the most satisfying way imaginable. Pair with a strong black coffee that balances the richness perfectly, and have plenty of napkins ready.